There's something so mouthwatering about a perfectly baked salmon. It's fast to prepare and every time turns out tender. This simple recipe uses just a few ingredients, and you can be enjoying lunch in under 45 minutes. To start, preheat your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper. Then, dry your salmon fillets

Get ready to tantalize your taste buds with this unbelievable baked salmon recipe! With just a few quick ingredients and a sprinkle of magic, you'll make a dish that's both heavenly flavorful and visually appealing. The secret to success lies in achieving that ideal crispy skin while keeping the flesh of the salmon tender. Here's what you'll need: